Warm, sophisticated setting for traditional Persian dishes, including sweet milk rice pudding.
We have mastered traditional Persian cuisine to bring back fond memories of homemade cooking while reflecting today’s modern shift toward wellness and better living in our food choices.
Fresh and High-quality food/ Persian food near me
Made today… gone today! To prepare our foods, we only use high-quality and carefully chosen ingredients to give you the best of the best. Made with the utmost care, we are proud to use premium quality saffron in our cuisine, the freshest herbs and organic spices. Our foods are all prepared in-house and made with local and organic ingredients whenever possible.
Catering We are committed to creativity and innovation in catering exceptional food and in delivering impeccable service. We pride ourselves on giving our clients the quintessential experience. We offer a variety of services, from catering food to event planning and design; we can help you seamlessly orchestrate your special event.
Anar restaurant | San Francisco, CA: Persian Food Finds Another Foothold in San Francisco By Anna Roth sfweekly Every year promises to be the one where Persian food finally breaks into the mainstream. It’s certainly got all the elements of the next big trend: exotic ingredients like pomegranate syrup and rosewater, a storied history as the middleman of the spice route, a tradition that emphasizes fresh vegetables as much as meat and starch.
And considering that the United States has been politically embroiled with Iran — present-day Persia — for more than a half-century, it seems high time for some culinary cross-pollination. But you can’t will a cuisine to happen.
Despite small steps forward like last year’s acclaimed cookbook The New Persian Kitchen by Louisa Shafia, for whatever reason, Persian food has yet to break into the big time. Luckily, it just got even easier to seek it out. San Francisco has long had a Persian mainstay with the venerable Zare at Fly Trap, but there’s a new place in town to familiarize yourself with the food of the Iranian people…